Apple and Berry Rosé Sangria
This Apple and Berry Rosé Sangria is super simple to make, but sure does feel special when you’re sipping it! Here’s what I love about it:
- I always feel fancy when I’m sipping rosé…maybe it’s the flavor, maybe it’s the fact that it is such a gorgeous shade of pink. I don’t know, they’re both pretty awesome selling points to me! In this Apple and Berry Rosé Sangria I kicked up the floral notes just a bit by adding a little elderflower liqueur and just a smidge of sugar. Basically, it’s a whole bunch of summertime magic already and we haven’t even added the fruit yet!
- Speaking of the fruit! I’m an apple a day, all year long kind of a gal myself and the combo of Stemilt Granny Smith Apples and Piñata apples is a match made in heaven for me. Tangy, sweet, tart, and fruity – it’s the perfect sangria mix! Since it’s a summer celebration I also added fresh strawberries and lime wheels to the pitcher too for color and flavor.
- Finally, just because it is summer and I’m feeling FANCY, right before I serve this Apple and Berry Sangria I’m garnishing the pitcher (and our glasses) with gorgeous hibiscus flowers. I mean…it just doesn’t get any prettier than edible blooms in your cocktail!
Ready to toast to summer? CLICK HERE TO GO TO THE STEMILT WEBSITE FOR THE RECIPE!