Don't miss out on texture! Learn to make 3 types of gluten free bread crumbs at home in under a minute. And for a fraction of the cost!
Author:This Mess is Ours
Prep Time:2 mins
Cook Time:0 mins
Total Time:2 mins
Yield:1/2 cup bread crumbs 1x
Category:Seasoning
Method:Processor / Crush
Cuisine:Any
Diet:Gluten Free
Ingredients
Scale
1 cup gluten free pretzel twists
1/2 tablespoon Italian seasoning (optional)
Instructions
Process the pretzels in a food processor fitted with the "S" blade for 1 1/2 minutes until the mixture resembles fine bread crumbs. Transfer to a bowl and stir in 1/2 tablespoon of Italian seasoning if desired.