The perfect keto friendly breakfast that's so fun and easy to make you are going to put it on repeat. Vegetarian? No problem! Simply omit the bacon.
Don’t forget to rate the recipe and let me know what you think about this Cloud Eggs Recipe in the comments below. I just love hearing from you and your reviews/comments really help other people that visit This Mess is Ours!
4 large eggs, yolks and whites separated
1/4 teaspoon coarse kosher salt
1/4 cup finely grated Parmesan cheese
1 scallion finely chopped
1 piece crispy bacon, chopped into small pieces
1/4 teaspoon fresh thyme leaves
ground black pepper to taste