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The Best Muscato Mule Drink

two copper cups filled with muscato mule on a dark background

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Get ready to embark on a flavor-packed adventure with this Muscato Mule Drink. One of the best savory cocktails you will ever try!

Ingredients

Scale
  • 1 cup fresh berries, divided (we used blackberries, blueberries and strawberries)
  • 8 ounces California Muscato
  • 1 bottle ginger beer
  • 2 lime wedges
  • 2 sprigs mint
  • Ice

Instructions

  1. Set a few of the berries aside to garnish the cocktails. Place the remaining berries in a bowl and muddle them together to release their juices. Allow the berries to sit for at least 5 minutes.
  2. Split the berry mixture evenly between two copper mugs or cocktail glasses.
  3. Add 4 ounces of wine to each cocktail, top with ice, and stir to combine.
  4. Fill each glass with ginger beer and top each with a lime wedge, mint and reserved berries. Serve and enjoy!
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