Make a batch of these at the beginning of the week, wrap them individually in plastic wrap and store them in the fridge for easy breakfasts and snacks to take on the go. Just be sure to let them come to room temp before you eat them because they really harden up in the fridge!
Don’t forget to rate the recipe, and let me know what you think about these Pumpkin Butter Energy Bars in the comments below. I just love hearing from you. Your reviews/comments really help other people that visit This Mess is Ours!
Find it online: https://thismessisours.com/pumpkin-butter-energy-bars/