Slow Cooker Pumpkin Butter

Slow Cooker Pumpkin Butter recipe by @beardandbonnet on

5 from 1 reviews

This makes great gifts for the holiday season! Simply transfer the cooked pumpkin butter to little jars and add a cute tag!


  • 2 (15-ounce) cans of pumpkin puree
  • 3/4 cup spiced apple cider
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon freshly grated nutmeg
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon sea salt


  1. Combine all of the ingredients in a slow cooker and stir to combine. Set the heat on high and cook, covered for 3 hours, stirring occasionally so that the pumpkin butter doesn't scorch on the bottom.
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