TMIO recipes

Breakfast Tacos with Pico de Gallo

This Mess Is Ours

I am a lover of all sorts of tacos, but breakfast tacos sprinkled with homemade pico de gallo and crispy bacon bits just happen to be my most-favorite tacos of all-time!

Say hello to my go-to, lazy, weekend breakfast that I can literally make with my eyes closed! Seriously, I've got these tacos down to 5 pretty simple steps...

- corn or flour tortillas - eggs - tater tots or crispy potatoes - pico de gallo - crispy bacon, chopped, optional

Ingredients

White Scribbled Underline

Lay a tortilla on a plate and pile 1 scrambled egg on top.  Add 4-5 crispy crowns to the eggs. Pile 2-3 tablespoons homemade pico de gallo on top. Sprinkle with crispy bacon sprinkles if desired. Repeat with remaining ingredients.

Serve these tacos DIY style - just set out a basket of warmed tortillas, the skillet of scrambled eggs, a sheet pan of tots, and a bowl of pico de gallo. Then let everyone build their own breakfast taco.

Don't stress with keepin' it inside the lines with this taco recipe - swap it up, add cauliflower tots instead of potato ones, sprinkle cheese on the tacos instead of in  the eggs, add a little sour cream to the mix!