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Easy Rotisserie Chicken Salad Recipe

2 plates piled high with Easy Rotisserie Chicken Salad on top of butter lettuce leaves. The chicken salad has shredded rotisserie chicken, sliced green grapes, walnuts, celery, walnuts, and red onion toss din a Greek yogurt dressing

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Ingredients

Scale

1/4 cup nonfat Greek yogurt

3 tablespoons freshly squeezed lemon juice

2 tablespoons finely chopped tarragon

1 tablespoon Dijon mustard

1/2 teaspoon coarse kosher salt, plus more to taste

freshly ground black pepper to taste

1 pound shredded rotisserie chicken

1/2 cup chopped celery

2 tablespoons finely chopped red onion

1 cup seedless grapes, halved

1/4 cup chopped toasted walnuts

Instructions

In a large bowl, whisk to combine the Greek yogurt, lemon juice, tarragon, salt and pepper.

Add the shredded chicken, celery, red onion, grapes halves, and toasted walnuts to the bowl. Toss to combine.

Serve over a bed of greens for a hearty salad or serve on a croissant or bread for a sandwich.

Notes

Make the flavor of this chicken salad your own by swapping up the fresh herbs!

Tarragon is great in this chicken salad, but herbs like basil, parsley, or rosemary would be delicious too!

Nutrition

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