This salad packs really well into a mason jar for lunches at work. Simply layer ingredients starting with the dressing then the grilled corn, pickled red onions, greens and cheese. Don't forget to pack a lime wedge in the top of the jar too!
FOR A VEGAN VERSION:
Omit the Cotija cheese and serve with our Avocado & Cilantro Dressing instead.
Find it online: https://thismessisours.com/elote-salad/