Print

Pistachio Cream (Gluten Free, Vegan, Raw)

Ingredients

Scale
  • 1 1/2 cups raw pistachios soaked in filtered water overnight, drained & rinsed (See note)
  • 1 cup filtered water
  • Juice of half of 1 large lime
  • 1/4-1/2 teaspoon salt to taste

Instructions

  1. Combine all of the ingredients in a high speed blender and blend until completely smooth and creamy.

Notes

Raw pistachios will soak up more water than cashews so cover with enough filtered water to make up for this during the soaking process and add more if necessary.

Recipe Card powered byTasty Recipes
Shopping cart
There are no products in the cart!
Continue shopping
0