Where are grapes grown?

California leads the nation in production of table grapes, growing over 99% of fresh grapes in the U.S.! California table grapes are grown in two distinct areas: Coachella Valley and San Joaquin Valley

When are grapes in season?

Fresh grapes from California are available from the beginning of Summer through January.

One Of Our Favorite Recipes For Grapes, Grape Nice Cream

Name: Grape Nice Cream
Prep time: PT-486798H20M50S
Cuisine: American
Ingredients: 4 cups green grapes, frozen; 2 tablespoons honey; 1 teaspoon finely grated lime zest; juice of half a lime; 3 teaspoons vanilla extract

Grape Nice Cream

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Author: This Mess is Ours
Prep Time: 5 min
Freeze time: 2-4 hours
Total Time: 0 hours
Yield: 4 servings 1x
Category: Dessert
Method: Frozen/Blended
Cuisine: American
Diet: Vegan

Ingredients

Scale

4 cups green grapes, frozen

2 tablespoons honey

1 teaspoon finely grated lime zest

juice of half a lime

3 teaspoons vanilla extract

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Instructions

In a food processor, puree the frozen grapes, scraping down the sides as needed. Add remaining ingredients if desired and puree until smooth.

The frozen sorbet will keep in the freezer for up to 2 months.

Notes

If you only want to use frozen grapes for this recipe and no other flavorings, just add a tablespoon or so of apple juice, or water, to get the blades of the food processor moving when you begin to blend.

Nutrition

Serving Size: 1 - 2 scoops
Calories: 153
Sugar: 33 g
Sodium: 4.4 mg
Fat: 0.3 g
Carbohydrates: 39.1 g
Protein: 1.3 g
Cholesterol: 0 mg

Find it online: https://thismessisours.com/recipes-for-grapes-grape-nice-cream/