TMIO recipes

Easy One Pan Taco Bake

This Mess Is Ours

I love everything about a taco feast, except for washing up all of the dishes afterwards. With this One Pan Taco Bake you can warm the taco shells, stuff them, AND dress them up in just one pan. Oh yes friend, we are simplifying taco night!

I am ALL about stress-free weeknight meals and boy does this Easy One Pan Taco Bake hit the spot!

Taco Seasoning - gluten free taco seasoning - dried Mexican oregano - ground cumin - coriander For the lentil Gardein taco filling: - olive oil - chopped white onion - garlic, minced - pinch of salt - brown or green lentils, drained - Ultimate Beefless Ground - tomato paste - hot sauce - shredded jalapeño jack cheese - crunchy taco shells


White Scribbled Underline

Gardein’s Ultimate Beefless Ground is not only delicious, it is gluten-free and has 87% less fat than regular ground beef making this one heck of a healthy taco feast that I can feel good about feeding everyone at our table!

While we love these tacos as-is the filling is also great in burrito bowls, quesadillas, enchiladas, and even taquitos!

Optional toppings - salsa or pico de gallo - shredded lettuce - cilantro - avocado - roasted pepitas