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    Home » Recipes » Recipes

    Sunday Snapshots: Color and Texture

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    The age of the computer has led to the instant access of information - from Facebook updates of this morning’s breakfast to new sketches from your favorite artist, we see it all. Tweets from our friends, neighbors and world leaders arrive with equal importance. Knowledge is everywhere, available in real-time, as it happens. As we stand under the impending avalanche of information, it leaves us longing for the undiscovered.

    After Todd's 10 day journey around the Pacific Northwest we have over 1500 images to pour through and share. Some of the most striking are those of color and texture in places that are often overlooked. 

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    Reader Interactions

    Comments

    1. Egesta says

      August 26, 2012 at 12:02 pm

      Any non- fried squash blossom recipes out there that are highly recommended?

      Reply
      • admin says

        August 26, 2012 at 4:33 pm

        Hi Egesta,I wrote about a recipe by Aida Mollenkamp that uses squash blossoms without frying. You can read it here:https://thismessisours.com/a-zucchini-round-up-for-national-zucchini-day/
        I hope this helps!

        Reply

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    About Meg

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    Life can get pretty complicated, especially around dinner time. Whether you’ve got picky eaters, or bonafide allergy concerns, we’ve got some inspiration that’ll get you excited to bring all of those wants, needs and like-to-have’s around your family table. I’ve put together a couple of quick articles and guides to help you get started on your journey, or maybe just to help you get to know us a little better. So dig in and see what we’re all about. Just don’t judge – because we’re a total mess! More About Us

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