Those aren’t ordinary meatballs either! They’re packed with exotic flavors and just happen to be paleo friendly too! Let's break them down...
Easy peasy, pass the curry pleasey!
Sheet Pan Coconut Curry Meatballs
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- Prep Time: 10
- Cook Time: 20
- Total Time: 30 minutes
- Yield: 2 dozen meatballs
- Category: Dinner
- Method: Baked
- Cuisine: Thai
1 pound ground turkey (all dark or a mixture of light and dark is best)
½ pound ground pork
¼ cup coconut flour
1 green onion, minced (light and dark green parts only)
2 small cloves of garlic, minced
2 tablespoons minced fresh cilantro
1 tablespoon grated ginger
1 tablespoon gluten free soy sauce or coconut aminos
1 egg, beaten
2½ teaspoons coarse kosher salt
1 teaspoon black pepper
- Serving Size: 3 meatballs
- Calories: 316
- Sugar: 0.5 g
- Sodium: 810.9 mg
- Fat: 15.3 g
- Carbohydrates: 2.1 g
- Protein: 41.1 g
- Cholesterol: 178 mg
Keywords: sheet pan, meatballs, thai, curry
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What are the health benefits of coconut flour?
It is a healthier, gluten free substitute for white flour. It includes several nutrients, including significant amounts of fiber, iron, and healthy fats. Coconut flour helps to stabilize blood pressure, boost the immune system, and promote heart health.
Click here for more information on the health benefits of coconut flour.