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    Home » Recipes » Fall Recipes

    Crispy "Chicken" Chickpeas

    Crispy "Chicken" Chickpeas with Massel by @beardandbonnet www.thismessisours.com
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    Crispy "Chicken" Chickpeas with Massel by @beardandbonnet www.thismessisours.com

    We have been waiting for what feels like FOREVER to tell you something...We are teaming up with our friends at Massel for a year long partnership creating delicious recipes with their amazing products!

    The entire Massel product line is: 
    Gluten Free
    Wheat Free
    All Natural
    Vegan
    No Animal Content
    Lactose Free
    Cholesterol Free
    Transfat Free
    Preservative Free
    No Added MSG
    Suitable for people with Celiac disease
    Free from common allergens
    Kosher

    We couldn't be more excited! We literally use Massel in our home every single day. Maybe you remember our Grilled Mexican Street Corn Soup, our Fall Harvest Bowl or our Restaurant Style Salsa - all of those recipes were made using Massel and wouldn't be the same without it.   

    Lately, I have been using Massel All Purpose Bouillon & Seasoning Granules the most in my kitchen - since the weather is hot outside I have been staying away from cooking anything that requires a tremendous amount of time standing over the stove and have been opting for easy, nutritious snacks throughout the day like these Crispy "Chicken " Chickpeas instead of heavy meals. These crunchy little morsels are great sprinkled over a salad, perfect tossed in with nuts and dried fruit as a trail mix and make a great addition to any lunchbox. 

    Crispy "Chicken" Chickpeas with Massel by @beardandbonnet www.thismessisours.com

    My family devours these each and every time I make them and I know yours will too. Click here to visit the Massel site and get the recipe.

    Looking to learn more about chickpeas or garbanzo beans?

    Whole Foods named chickpeas 'the new cauliflower' in their 2021 food trends guide and for good reason! Chickpeas ( AKA Garbanzo beans) are delicious and good for you too!

    2 jars of chickpeas sitting on a table top - one has dried chickpeas and one has canned.

    How to Cook Chickpeas: Canned, Dried, Aquafaba, and Flourhe Ultimate Guide to Chickpea Recipes

    Ever wondered if chickpeas and garbanzo beans are the same things?

    Or how to cook chickpeas so they taste amazing, but don't make you gassy?

    Everything you need to know for cooking with both dried and canned chickpeas is here in one spot!

    Read the article here!

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    About Meg

    Individual Strawberry Crisps

    Life can get pretty complicated, especially around dinner time. Whether you’ve got picky eaters, or bonafide allergy concerns, we’ve got some inspiration that’ll get you excited to bring all of those wants, needs and like-to-have’s around your family table. I’ve put together a couple of quick articles and guides to help you get started on your journey, or maybe just to help you get to know us a little better. So dig in and see what we’re all about. Just don’t judge – because we’re a total mess! More About Us

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