recipes-vegan RECIPES \ \ VEGAN Cucumber Limeade Popsicles Verde Pico de Gallo Fresh Cherry Limeade Cocktail Roasted Poblano Cashew Cream Sauce Vegan Chocolate Almond Butter Icebox Cake The Ultimate Gluten Free Mediterranean Feast Round Up Instant Pot Black Bean Soup Kid Approved Fruity Avocado Toast Gluten Free Taco Seasoning Individual Strawberry Crisps Roasted Banana Chai Sheet Pan Pancakes Immune Boost Juice Mandarin Basil Sparkler Winetail Herbaceous Guacamole How To Make Cashew Cream Kid-Approved Thai Peanut Butter Dipping Sauce Blooming Edible Flower Ice Cubes How to Make 5-Minute Hummus No-Cook Peanut Butter Rice Noodle Salad Apple and Berry Rosé Sangria How to Make Pico de Gallo Power Plates || Moroccan Sweet Potatoes Rose and Berry Smoothie Easy Roasted Pear Sauce + 3 Ways to Use it! Spiked Apple Cider Cocktail Cider Spiced Candy Apples Gluten Free Instant Noodles with Kimchi Spicy Peanut Soup with Butternut and Collard Greens Cherry Basil Tabbouleh Gluten Free Avocado Crispbreads 3 Ways Strawberry Pink Peppercorn Mocktail Easy One Pan Taco Bake Vegan Sheet Pan Shawarma Quick Pickled Apples Vegan Golden Milk Yogurt Bowls Almond Ricotta & Roasted Rosemary Grape Tartines Red Lentil Coconut Curry with Cilantro Chutney Collard Green and Black Eyed Pea Hummus Tostadas Instant Pot Jammy Collard Greens Smoky Black Eyed Pea Hummus Perfectly Roasted Christmas Potatoes Roasted Butternut Hummus with Crispy Fried Sage How to Make Homemade Applesauce Exotic Rice Stuffed Delicata Squash with Curried Cashew Cream Beautiful Vegan Hasselback Thanksgiving Tart Tart & Tangy Pickled Cranberries Veganomicon || Savory Butternut Risotto The Ultimate Vegetarian Chili & Herb Laced Guacamole Strawberry Aperol Spritz Poptails Epic Falafel Tacos Perfectly Pink Tortillas Sorghum Tabbouleh Easy Black Bean Salsa Golden Apricot & Orange Blossom Syrup Vanilla Bean & Plum Syrup The Perfect Blend: Avocado Avenger Salad Deconstructed Tabbouleh Hummus Platter Rhubarb Ginger Beer Margaritas Coriander and Lime Scented Cashews Peanut Butter Crunch Popsicles Easy Fresh Juice Pops Tangerine Dream Smoothie Bowl Easy Vegetarian Sheet Pan Tacos Braised Chickpeas with Porcini & Kale Easy Vegan London Fog Oatmeal Vegan Tortilla Soup with an Autumn Twist Roasted Brussels and Squash with Creamy Garlic Polenta 100 Gluten Free Appetizer Recipes for New Year's Eve Sweet Potato, Beans and Greens Tacos Mexican Red Rice with Roasted Salsa Roja Hot & Spicy Vegan Green Pozole Vegan Curried Tomato Soup Stunning Rosemary Concord Smash Lunch Box || Falafel Lettuce Wraps and a Teen Approved Lunch Box Lunch Box || Best Ever Vegan Taco Salad Wrap Simple Summer Watermelon Mojitos Vegan Bowl Attack: Fish Taco Bowl Coconut, Cashew and Oat Green Tea Granola Pure Delicious: Bánh mì Salad with Sriracha Vinaigrette 5-Ingredient Melon and Lemongrass Ice Cream Easy Buffalo Chickpea Bowls Blueberry Green Tea Nice Cream Gorgeous Blueberry Dessert Pizza Simple Summer Gazpacho Berry + Basil Tomato Sauce Peaches and Cream Smoothie Bowl Best Ever Cauliflower Roast 12 Must Make Summertime Dishes Hibiscus Cashew Cream Boozy Choc Covered Cherry Shake Cut The Sugar: Chocolate-Dipped Almond & Cacao Biscotti Everything Bagel Spiced Crispy Chickpeas Banging Vegan Kale Basil Sauce Easy Summer Vegan Ceviche Lunch Box || Vegan Mason Jar Taco Salad Artichoke and Kale Veggie Sandwich Chamomile Citrus Paloma Chamomile Steamer Eating Clean: Sunrise Nori Wraps with Spicy Tahini Drizzle Chocolate Covered Strawberry Cake Vegan Salted Chocolate Covered Strawberries Breakfast Sushi Meyer Lemon Mint Julep Vegan Thai Red Curry Biscuits Coconut Cream Eton Mess with Mixed Berries Sweetheart Smoothie Piri-Piri Cauliflower with Toasted Coconut Rice Do it Yourself Hummus Bar Creamy Roasted Carrot Soup with Citrus & Dukkah Golden Milk Turmeric Latte Easy 30 Minute Pho Dark and Stormy in the Pumpkin Patch Herb-Orange Whole Roasted Cauliflower Slow Cooker Pear Cider Slow Cooker Pumpkin Butter Giardiniera Roasted Vegetables Pumpkin Bread Granola Food 52|Vegan: French Lentil and Arugula Salad with Herbed Cashew Cheese Coconut and Chocolate Ice Cream Cake Easy Crispy Kale Chips Pineapple Ginger Beer Ice Cream Float Roasted Sweet Potato and Black Bean Tacos Pina Colada Upside Down Smoothie Bowl Crispy "Chicken" Chickpeas Pineapple and Cilantro Moscow Mule Baked Taro Root Chips with Roasted Red Pepper Walnut Dip Mint and Watermelon Spa Water Vegan Mexican Street Corn in Grilled Avocado Boats Green Mojito Smoothie Luscious Vegan Mint Chocolate Chip Ice Cream Chile and Lime Infused Jicama Sticks Lemon Hummus with Pesto and Crudités Watermelon, Berry, and Basil Salad Pineapple Passion Fruit Fizz Papaya, Coconut, and Citrus Popsicles Grilled Potato and Ramp Salad Strawberry Jicama Lettuce Wraps Mother's Day Açai Bowl Pink Cadillac Margaritas Smoky Lentil Taquitos & Avocado Cilantro Dipping Sauce Paprika Roasted Potatoes with Cilantro Pesto Dragon Fruit and Berry Icebox Cake Carrot and Lime Cooler The Ultimate Vegan Taco Salad 10 Recipes To Make A Teen When One Direction Breaks Up Easy Blistered Edamame Vegan Strawberry Milk Homemade Restaurant Style Salsa 5-ingredient Black Bean and Salsa Soup Superfood Chocolate and Berry Granola Truly Authentic Falafel Berrylicious Protein Smoothie Green Apple Veggie Juice with Coconut Water Shaved Ice Pickled Watermelon Radish, Sweet Greens, Fennel, & Pom Salad A Brilliant Green Smoothie Bowl Vegan S'mores Sandwich Cookies Spiced Date Smoothie Champagne Gone Flat? Make Champagne Vinegar! Cranberry Ginger Moscow Mule Papas Bravas with Chamoy + 100 NYE appetizers Homemade Snickerdoodle Lärabars One Pot Weeknight Curry How To Make Preserved Lemons Miso-Curry Roasted Vegetable Salad Ultimate Vegan Mashed Potatoes Chai Tai Smoothie How To Make Vegan Compound Butter The Great Gluten Free Donut Round-Up Curry Roasted Trail Mix How To Make Vegan Parmesan Cheese Apple, Fennel, Celery, & Toasted Walnut Salad Chloe's Vegan Italian Kitchen: My Vegan MoFo Cookbook of the Week Roasted Red Curry Potato Stack Salad Fall Harvest Bowl Apple Cider Float How to Make Homemade Energy Drinks & Giveaway Double Down Potatoes Veggie Oat Taco Mince How To Make Hot Sauce Roasted Hatch Chile and Tomatillo Salsa Salad Samurai: My Vegan Mofo Cookbook of the Week Grilled Mexican Street Corn Soup Naked Chocolate Cake with Blackberries and Whipped Coconut Cream Summer's End Salad Apple Pie Smoothie Romanesco and Eggplant Curry Quintessential Guacamole How To Make Fruit Roll-Ups Roundup Green Curry & Miso Roasted Eggplant with Pickled Ginger Salad Garden Vegetable Soup Blueberry Lavender Fizz How To Make Whole Grain Sorghum Popcorn Peach Cobbler Granola Easy Grape & Peach Ice Pops Strawberry Peppercorn Soda Blistered Padron Peppers How To Make Infused Water Blueberry and Cashew Milk Popsicles Grilled Vegetable and Hummus Tart How To Make Banana Ice Cream How To Make Granita Cantaloupe and Lime Agua Fresca Roasted Carrot, Black Bean, and Quinoa Tacos Watermelon & Lime Ice Pops 4-Ingredient Strawberry, Ginger, & Coconut Ice Cream Float How To Make Caster Sugar Berry & Avocado Salad With Cilantro Dressing You Are My Sunshine Smoothie "Cheesy" Kale Chip Popcorn Shower Worthy Tea Sandwiches Sweet Potato & Lime Taquitos Mango Tango Smoothie Bánh mì Lettuce Wraps How To Make Romesco Sauce Tropical Granola How To Make Coconut Bacon Grilled Pizza Dough with Veggies and Almond Ricotta Raw Chocolate-Orange Torte Tex-Mex Beet Burger How To Make Hummus Vegetable Fried Rice With Pineapple Southern Comfort Food Tacos How To Make Tahini Roasted Spring Vegetable Curry Thin Mint Lära Bars Pistachio Cream & Mint Chocolate Chip Dessert Bars Black Bean Flautas with Avocado Dipping Sauce (Gluten Free & Vegan) How To Make Almond Ricotta "Cheese" Sweet Potato and Millet Falafel Creamy Broccoli-Quinoa Salad Vegan Chocolate Protein Smoothie Chocolate Chip Oatmeal Cookie Raw Bars Cumin & Black Sesame Naan Black Bean Enchiladas With Roasted Red Pepper Cashew Cream Toddler Approved Galia Melon Green Juice Black Rice, Romesco, and Roasted Veggie Bowl Smore's Energy Bites Miso and Red Curry Glazed Delicata Squash Fries Roasted Red Pepper Cashew Cream Spicy Harissa Greens and Roasted Carrot Rice Bowl Immune Boosting Juice Shots Eggnog Latte Cocktail Gluten-Free Christmas Cookie Exchange Ombré Citrus and Thyme Roasted Carrot Skewers Black Bean Falafel Green Curry Soup with Cauliflower and Leeks Delicata Squash and Poblano Pickles Eggnog Smoothie Chili Polenta Pot Pie - 2 Ways Slow Cooker Vegetable Broth Roasted Sweet Potato and Cilantro Cashew Cream Sandwich Roasted Sweet Potato, Tuscan Kale, and Millet Salad Carrot Cake Raw Bars Fig Chai Tea Bread Peach & Strawberry Chia Jam Roasted Hatch Chile and Black Bean Salsa Salad Roasted Hatch Chile Cashew Cream Rice Infused with Heirloom Chile Powder Strawberry, Banana, Oat Smoothie Chunky Monkey Smoothie Coconut Creamsicle Cocktail Almond Joy Raw Bars Blackberry Swirl Cornbread (Gluten-Free and Vegan) Cider Spiced Applesauce (Gluten-Free & Vegan) Roasted Acorn Squash Stuffed with Wild Rice Salad (Gluten-Free and Vegan) Ginger Apple Crumble (Gluten-Free and Vegan) Authentic Golden Falafel (Gluten-Free and Vegan) Warm Quinoa Pasta Salad with Roasted Bell Peppers and Pesto Tomato & Mustard Seed Rice with Roasted Zucchini and Artichoke Hearts Faux "Buttermilk" Biscuits that taste like the real thing! Vegan, Gluten and Dairy Free. Gluten and Dairy Free Chocolate Peanut Butter No-Bake Cookies Black Bean Tacos with Cilantro Infused Tortillas Gluten-Free Cranberry and Pistachio Granola Almond and Carob Chip Biscotti (Dairy and Gluten Free) Hot Giardiniera Peppered Polenta Stack (Gluten + Dairy Free) Fast & Smokey Black Beans TweetPinShare0 Shares
Cucumber Limeade Popsicles Verde Pico de Gallo Fresh Cherry Limeade Cocktail Roasted Poblano Cashew Cream Sauce Vegan Chocolate Almond Butter Icebox Cake The Ultimate Gluten Free Mediterranean Feast Round Up Instant Pot Black Bean Soup Kid Approved Fruity Avocado Toast Gluten Free Taco Seasoning Individual Strawberry Crisps Roasted Banana Chai Sheet Pan Pancakes Immune Boost Juice Mandarin Basil Sparkler Winetail Herbaceous Guacamole How To Make Cashew Cream Kid-Approved Thai Peanut Butter Dipping Sauce Blooming Edible Flower Ice Cubes How to Make 5-Minute Hummus No-Cook Peanut Butter Rice Noodle Salad Apple and Berry Rosé Sangria How to Make Pico de Gallo Power Plates || Moroccan Sweet Potatoes Rose and Berry Smoothie Easy Roasted Pear Sauce + 3 Ways to Use it! Spiked Apple Cider Cocktail Cider Spiced Candy Apples Gluten Free Instant Noodles with Kimchi Spicy Peanut Soup with Butternut and Collard Greens Cherry Basil Tabbouleh Gluten Free Avocado Crispbreads 3 Ways Strawberry Pink Peppercorn Mocktail Easy One Pan Taco Bake Vegan Sheet Pan Shawarma Quick Pickled Apples Vegan Golden Milk Yogurt Bowls Almond Ricotta & Roasted Rosemary Grape Tartines Red Lentil Coconut Curry with Cilantro Chutney Collard Green and Black Eyed Pea Hummus Tostadas Instant Pot Jammy Collard Greens Smoky Black Eyed Pea Hummus Perfectly Roasted Christmas Potatoes Roasted Butternut Hummus with Crispy Fried Sage How to Make Homemade Applesauce Exotic Rice Stuffed Delicata Squash with Curried Cashew Cream Beautiful Vegan Hasselback Thanksgiving Tart Tart & Tangy Pickled Cranberries Veganomicon || Savory Butternut Risotto The Ultimate Vegetarian Chili & Herb Laced Guacamole Strawberry Aperol Spritz Poptails Epic Falafel Tacos Perfectly Pink Tortillas Sorghum Tabbouleh Easy Black Bean Salsa Golden Apricot & Orange Blossom Syrup Vanilla Bean & Plum Syrup The Perfect Blend: Avocado Avenger Salad Deconstructed Tabbouleh Hummus Platter Rhubarb Ginger Beer Margaritas Coriander and Lime Scented Cashews Peanut Butter Crunch Popsicles Easy Fresh Juice Pops Tangerine Dream Smoothie Bowl Easy Vegetarian Sheet Pan Tacos Braised Chickpeas with Porcini & Kale Easy Vegan London Fog Oatmeal Vegan Tortilla Soup with an Autumn Twist Roasted Brussels and Squash with Creamy Garlic Polenta 100 Gluten Free Appetizer Recipes for New Year's Eve Sweet Potato, Beans and Greens Tacos Mexican Red Rice with Roasted Salsa Roja Hot & Spicy Vegan Green Pozole Vegan Curried Tomato Soup Stunning Rosemary Concord Smash Lunch Box || Falafel Lettuce Wraps and a Teen Approved Lunch Box Lunch Box || Best Ever Vegan Taco Salad Wrap Simple Summer Watermelon Mojitos Vegan Bowl Attack: Fish Taco Bowl Coconut, Cashew and Oat Green Tea Granola Pure Delicious: Bánh mì Salad with Sriracha Vinaigrette 5-Ingredient Melon and Lemongrass Ice Cream Easy Buffalo Chickpea Bowls Blueberry Green Tea Nice Cream Gorgeous Blueberry Dessert Pizza Simple Summer Gazpacho Berry + Basil Tomato Sauce Peaches and Cream Smoothie Bowl Best Ever Cauliflower Roast 12 Must Make Summertime Dishes Hibiscus Cashew Cream Boozy Choc Covered Cherry Shake Cut The Sugar: Chocolate-Dipped Almond & Cacao Biscotti Everything Bagel Spiced Crispy Chickpeas Banging Vegan Kale Basil Sauce Easy Summer Vegan Ceviche Lunch Box || Vegan Mason Jar Taco Salad Artichoke and Kale Veggie Sandwich Chamomile Citrus Paloma Chamomile Steamer Eating Clean: Sunrise Nori Wraps with Spicy Tahini Drizzle Chocolate Covered Strawberry Cake Vegan Salted Chocolate Covered Strawberries Breakfast Sushi Meyer Lemon Mint Julep Vegan Thai Red Curry Biscuits Coconut Cream Eton Mess with Mixed Berries Sweetheart Smoothie Piri-Piri Cauliflower with Toasted Coconut Rice Do it Yourself Hummus Bar Creamy Roasted Carrot Soup with Citrus & Dukkah Golden Milk Turmeric Latte Easy 30 Minute Pho Dark and Stormy in the Pumpkin Patch Herb-Orange Whole Roasted Cauliflower Slow Cooker Pear Cider Slow Cooker Pumpkin Butter Giardiniera Roasted Vegetables Pumpkin Bread Granola Food 52|Vegan: French Lentil and Arugula Salad with Herbed Cashew Cheese Coconut and Chocolate Ice Cream Cake Easy Crispy Kale Chips Pineapple Ginger Beer Ice Cream Float Roasted Sweet Potato and Black Bean Tacos Pina Colada Upside Down Smoothie Bowl Crispy "Chicken" Chickpeas Pineapple and Cilantro Moscow Mule Baked Taro Root Chips with Roasted Red Pepper Walnut Dip Mint and Watermelon Spa Water Vegan Mexican Street Corn in Grilled Avocado Boats Green Mojito Smoothie Luscious Vegan Mint Chocolate Chip Ice Cream Chile and Lime Infused Jicama Sticks Lemon Hummus with Pesto and Crudités Watermelon, Berry, and Basil Salad Pineapple Passion Fruit Fizz Papaya, Coconut, and Citrus Popsicles Grilled Potato and Ramp Salad Strawberry Jicama Lettuce Wraps Mother's Day Açai Bowl Pink Cadillac Margaritas Smoky Lentil Taquitos & Avocado Cilantro Dipping Sauce Paprika Roasted Potatoes with Cilantro Pesto Dragon Fruit and Berry Icebox Cake Carrot and Lime Cooler The Ultimate Vegan Taco Salad 10 Recipes To Make A Teen When One Direction Breaks Up Easy Blistered Edamame Vegan Strawberry Milk Homemade Restaurant Style Salsa 5-ingredient Black Bean and Salsa Soup Superfood Chocolate and Berry Granola Truly Authentic Falafel Berrylicious Protein Smoothie Green Apple Veggie Juice with Coconut Water Shaved Ice Pickled Watermelon Radish, Sweet Greens, Fennel, & Pom Salad A Brilliant Green Smoothie Bowl Vegan S'mores Sandwich Cookies Spiced Date Smoothie Champagne Gone Flat? Make Champagne Vinegar! Cranberry Ginger Moscow Mule Papas Bravas with Chamoy + 100 NYE appetizers Homemade Snickerdoodle Lärabars One Pot Weeknight Curry How To Make Preserved Lemons Miso-Curry Roasted Vegetable Salad Ultimate Vegan Mashed Potatoes Chai Tai Smoothie How To Make Vegan Compound Butter The Great Gluten Free Donut Round-Up Curry Roasted Trail Mix How To Make Vegan Parmesan Cheese Apple, Fennel, Celery, & Toasted Walnut Salad Chloe's Vegan Italian Kitchen: My Vegan MoFo Cookbook of the Week Roasted Red Curry Potato Stack Salad Fall Harvest Bowl Apple Cider Float How to Make Homemade Energy Drinks & Giveaway Double Down Potatoes Veggie Oat Taco Mince How To Make Hot Sauce Roasted Hatch Chile and Tomatillo Salsa Salad Samurai: My Vegan Mofo Cookbook of the Week Grilled Mexican Street Corn Soup Naked Chocolate Cake with Blackberries and Whipped Coconut Cream Summer's End Salad Apple Pie Smoothie Romanesco and Eggplant Curry Quintessential Guacamole How To Make Fruit Roll-Ups Roundup Green Curry & Miso Roasted Eggplant with Pickled Ginger Salad Garden Vegetable Soup Blueberry Lavender Fizz How To Make Whole Grain Sorghum Popcorn Peach Cobbler Granola Easy Grape & Peach Ice Pops Strawberry Peppercorn Soda Blistered Padron Peppers How To Make Infused Water Blueberry and Cashew Milk Popsicles Grilled Vegetable and Hummus Tart How To Make Banana Ice Cream How To Make Granita Cantaloupe and Lime Agua Fresca Roasted Carrot, Black Bean, and Quinoa Tacos Watermelon & Lime Ice Pops 4-Ingredient Strawberry, Ginger, & Coconut Ice Cream Float How To Make Caster Sugar Berry & Avocado Salad With Cilantro Dressing You Are My Sunshine Smoothie "Cheesy" Kale Chip Popcorn Shower Worthy Tea Sandwiches Sweet Potato & Lime Taquitos Mango Tango Smoothie Bánh mì Lettuce Wraps How To Make Romesco Sauce Tropical Granola How To Make Coconut Bacon Grilled Pizza Dough with Veggies and Almond Ricotta Raw Chocolate-Orange Torte Tex-Mex Beet Burger How To Make Hummus Vegetable Fried Rice With Pineapple Southern Comfort Food Tacos How To Make Tahini Roasted Spring Vegetable Curry Thin Mint Lära Bars Pistachio Cream & Mint Chocolate Chip Dessert Bars Black Bean Flautas with Avocado Dipping Sauce (Gluten Free & Vegan) How To Make Almond Ricotta "Cheese" Sweet Potato and Millet Falafel Creamy Broccoli-Quinoa Salad Vegan Chocolate Protein Smoothie Chocolate Chip Oatmeal Cookie Raw Bars Cumin & Black Sesame Naan Black Bean Enchiladas With Roasted Red Pepper Cashew Cream Toddler Approved Galia Melon Green Juice Black Rice, Romesco, and Roasted Veggie Bowl Smore's Energy Bites Miso and Red Curry Glazed Delicata Squash Fries Roasted Red Pepper Cashew Cream Spicy Harissa Greens and Roasted Carrot Rice Bowl Immune Boosting Juice Shots Eggnog Latte Cocktail Gluten-Free Christmas Cookie Exchange Ombré Citrus and Thyme Roasted Carrot Skewers Black Bean Falafel Green Curry Soup with Cauliflower and Leeks Delicata Squash and Poblano Pickles Eggnog Smoothie Chili Polenta Pot Pie - 2 Ways Slow Cooker Vegetable Broth Roasted Sweet Potato and Cilantro Cashew Cream Sandwich Roasted Sweet Potato, Tuscan Kale, and Millet Salad Carrot Cake Raw Bars Fig Chai Tea Bread Peach & Strawberry Chia Jam Roasted Hatch Chile and Black Bean Salsa Salad Roasted Hatch Chile Cashew Cream Rice Infused with Heirloom Chile Powder Strawberry, Banana, Oat Smoothie Chunky Monkey Smoothie Coconut Creamsicle Cocktail Almond Joy Raw Bars Blackberry Swirl Cornbread (Gluten-Free and Vegan) Cider Spiced Applesauce (Gluten-Free & Vegan) Roasted Acorn Squash Stuffed with Wild Rice Salad (Gluten-Free and Vegan) Ginger Apple Crumble (Gluten-Free and Vegan) Authentic Golden Falafel (Gluten-Free and Vegan) Warm Quinoa Pasta Salad with Roasted Bell Peppers and Pesto Tomato & Mustard Seed Rice with Roasted Zucchini and Artichoke Hearts Faux "Buttermilk" Biscuits that taste like the real thing! Vegan, Gluten and Dairy Free. Gluten and Dairy Free Chocolate Peanut Butter No-Bake Cookies Black Bean Tacos with Cilantro Infused Tortillas Gluten-Free Cranberry and Pistachio Granola Almond and Carob Chip Biscotti (Dairy and Gluten Free) Hot Giardiniera Peppered Polenta Stack (Gluten + Dairy Free) Fast & Smokey Black Beans
